Corn on the Cob with Feta & Mint Butter

By KDCooks

Feta mint butter adds unique flavors to traditional grilled corn on the cob. Serve with grilled chicken or burgers.

Ingredients

• 4 ears corn, shucked
• Cooking spray
• 2 tablespoons crumbled feta
• 1 tablespoon unsalted butter, softened
• 1 tablespoon minced fresh mint
• 1 1/2 teaspoons lime

Preparation

Step 1

Preheat grill to high heat. Place corn on grill rack coated with cooking spray; grill 8 minutes or until lightly charred, turning occasionally.

Place feta, butter, mint, and lime juice in a small bowl. Mash with a fork to combine. Press mixture onto grilled cobs using hands.

Serve immediately.