Citrus Vinaigrette for fish

By á-23194

Ingredients

• 1/2 c white wine
• 2 T finely chopped shallots
• 2 T freah lemon juice
• 2 T orange juice, fresh
• 4 t EVOO
• 2 t sherry vinegar
• salt and pepper

Preparation

Step 1

whisk in med bowl