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Ingredients
- 1 quart pears
- 3 ounces cream cheese
- 1/2 pint cool whip
- 3 ounce lime jello
Preparation
Step 1
Bring 2 cups of the water and juice mixed, to boil. Add jello and cream cheese and whip to break up, cut up pears and add to jello. Fold cool whip into jello. Pour into mold and chill until set.
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