ITALIAN SHRIMP AND TOMATOES

Ingredients

  • 100 grams shrimp
  • 2 large tomatoes chopped
  • 1/4 cup vegetable broth or water
  • 2 tablespoons lemon juice
  • 1/4 teaspoon dried or fresh basil
  • 2 cloves of garlic crushed and minced
  • Pinch of dried or fresh oregano
  • Pinch of red pepper flakes
  • Salt and black pepper to taste

Preparation

Step 1

Sauté onion, garlic and spices in broth and lemon juice. Add spices and

cook for 5 minutes. Add the shrimp and tomatoes and cook until shrimp is

pink and well cooked

Makes 1 serving (1 protein, 1 vegetable)
Sauté onion, garlic and spices in broth and lemon juice. Add spices and

cook for 5 minutes. Add the shrimp and tomatoes and cook until shrimp is

pink and well cooked

Makes 1 serving (1 protein, 1 vegetable)

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