0/5
(0 Votes)
Ingredients
- 100 grams shrimp
- 1/2 cup vegetable broth or water
- 2 tomatoes chopped
- 1 tablespoon minced onion
- 1 clove garlic crushed and minced
- 1/8 teaspoon curry or to taste
- 1/8 teaspoon onion powder
- 1/8 teaspoon garlic powder
- Pinch of allspice
- Stevia to taste
Preparation
Step 1
Sauté the shrimp with the onion and garlic for about 3 minutes or until
cooked. Add vegetable broth, curry and stevia. Add garlic and onion
powder to thicken the mixture. Cook for 5-10 minutes on medium heat.
Add water or reduce liquid until desired consistency is reached.
Makes 1 serving (1 protein, 1 vegetable)
You'll also love
-
Olallieberry Ice Cream 0/5 (0 Votes) -
MONGOLIAN BEEF AND CABBAGE 0/5 (0 Votes)
You'll also love
-
Crab Salsa 0/5 (0 Votes) -
Cornish Hens with Crabmeat Stuffing 0/5 (0 Votes)