LIME JELLO - APPLESAUCE

By á-825

Ingredients

• 1 lime jello
• 1/2 C boiling water
• 1 tall can applesauce (approx, 1 lb 1 oz
• 1 C 7 UP
• 1/2 pt sour cream
• 8 large marshmallows cut up

Preparation

Step 1

Well ahead of time mix cut up marshamllows into sour cream to soften them.

Dissolve jello in boiling water.

Add applesauce and the 7 UP

When well set cover with sour cream in which the cut-up marshmallows have been soaking for severaal hours and whipped together until almost smooth.