Mexican Shrimp Slaw

Ingredients

  • shredded red & green cabbage
  • shrimp
  • 1/2 C fresh corn kernels
  • 1 sliced red pepper
  • 1/2 onion, sliced
  • 1/3 C cilantro
  • 1/3 C wine vinegar
  • 2 T olive oil
  • 1 t lime juice
  • 1/2 t sugar
  • salt & pepper
  • 1 sliced avocado
  • 1 sliced jalapeno
  • tortilla

Preparation

Step 1

Toss cabbages, shrimp, corn, pepper, onion & cilantro together. Whisk together dressing ingredients & add jalapeno. Pour over slaw mixture. Line bowls with tortilla chips, spoon slaw over chips & garnish with srigs of cilantro & avocado slices


Cal. 179.3

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