4.5/5
(45 Votes)
Ingredients
- 1 pkg. little smokies
- Bacon
- Brown sugar
Preparation
Step 1
Cut the bacon in half and wrap one slice around one smokie. Put some brown sugar in a cereal bowl. Roll each wrapped smokie in the brown sugar and place it on a cookie sheet lined with aluminum foil. Bake for an half an hour until bacon is cooked.
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