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Ingredients
- 1 6oz can crabmeat, drained and flaked
- 1 8oz pkg cream cheese, softened
- 1 C mayo
- 1 1/2 C grated Parmesan cheese
- 1 C sour cream
- 4 cloves garlic crushed
Preparation
Step 1
Preheat oven to 350 degrees
In a small baking dish, mix the crabmeat, cream cheese, mayo and parmesan cheese, sour cream and garlic.
Bake uncovered in the preheated oven 45 minutes, or until bubbly and lightly browned.
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