Olive Oil Lemon Loaf

By á-10572

Ingredients

• 865 g Bread Flour
• 5 g Baking Soda
• 5 g Salt
• 300 g Butter
• 150 g Olive Oil
• 765 g Sugar
• 15 g Lemon Zest
• 345 g Eggs
• 480 g Buttermilk
• 90 ml Lemon Juice

Preparation

Step 1

-Creaming Method.
-Bake 350.