Challah with Apples and Honey

By courtneyepowell

Ingredients

• 1 braided challah loaf
• Apple slices
• Honey
• Toasted almonds

Preparation

Step 1

Cut challah lengthwise; lightly toast, if desired. Drizzle with honey and top with thinly sliced apples. Drizzle with more honey and sprinkle with toasted almonds. Cut crosswise into 1 1/2 in pieces.