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Challah with Apples and Honey


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  • 1 braided challah loaf
  • Apple slices
  • Honey
  • Toasted almonds



Step 1

Cut challah lengthwise; lightly toast, if desired. Drizzle with honey and top with thinly sliced apples. Drizzle with more honey and sprinkle with toasted almonds. Cut crosswise into 1 1/2 in pieces.


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