Individual Meat And Mushroom Loaves

By á-170456

Ingredients

• 1/2 pound mushrooms chopped
• 1 medium carrot shredded
• 1 large onion finely chopped
• 1 1/2 pounds lean ground beef
• 1 cup fine dry bread crumbs
• 1 teaspoon salt
• 1/4 teaspoon savory
• 1 dash freshly-ground black pepper
• 1/2 cup catsup
• 1 egg

Preparation

Step 1

Mix all ingredients together. Form into 6 individual loaves, keeping tops rounded. Place in a shallow baking pan leaving space between each loaf.

Bake about 30 minutes in 400 degrees oven, for moist tender loaves, a little longer for well done, crisp loaves.

This recipe yields 6 servings.