Zesty Black Bean Stew

By á-610

Ingredients

• 1 tbsp olive oil
• 1 onion, chopped
• 2 cans black beans, drained
• 1 can corn, undrained
• 1 can condensed tomato soup
• 1 can vegetable broth
• 2 cups water
• 1/4 tsp pepper
• 1 tbsp chili powder
• 1/2 cup brown rice

Preparation

Step 1

Heat olive oil and add onion. Cook until tender. Stir in all ingredients except rice. Bring to a boil, reduce to simmer and cook for 10 minutes.

Add rice. Simmer for 20 to 30 minutes longer or until rice is tender.