4.5/5
(33 Votes)
Ingredients
- 12 slices OSCAR MAYER Bacon, cut crosswise in half
- 24 frozen bite-size seasoned potato nuggets
- 1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
- 2 tbsp ketchup or chili sauce
Preparation
Step 1
HEAT oven to 375ºF.
WRAP 1 bacon piece around each potato nugget; place on rack of broiler pan.
BAKE 25 mins or until bacon is crisp, turning after 15 min. Meanwhile, mix mayo and ketchup.
SERVE nuggets with mayo mixture.
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