Chickpea Snackers

By briannak

Great alternative to chips!!

Ingredients

• 3 cups canned chickpeas, rinsed and thoroughly dried
• 1 tablespoon olive oil
• Kosher salt
• Paprika or other spice of choice.

Preparation

Step 1

Preheat oven to 350F.

Place chickpeas on a rimmed baking sheet and coat with olive oil. Shake around until evenly covered. Season with salt, again shaking to coat. Repeat with the paprika. A good amount of salt and seasoning is needed.

Cook for 40-50 minutes.