Chili Pasta Bake

By PATPAT

Ingredients

• 1 Box (10oz) Penne Pasta
• 1 Lb Ground Beef
• 1 Onion, Chopped
• 2 T Chili Powder
• 1 Can (14.5oz) Diced Tomatoes
• 1 Can (8oz) Tomato Sauce
• 1 Cup Salsa
• 1 Can (7oz) Diced Green Chilies, Drained
• 2 Cups Cheese, Shredded

Preparation

Step 1

Cook pasta according to package directions; drain. Cook meat and onion in large skiller; drain. Add chili powder, undrained tomatoes, tomato sauce, salsa and chilies. Cook 5 minutes. Toss pasta and sauce. Spoon into 13x9 baking dish. Top with cheese. Bake at 350 degrees for 20 minutes.