Smothered Shredded Pork

By rrxing

Ingredients

• 1/4 cup butter
• 1/4 cup flour
• 1 1/2 cups milk
• 1/2 cup chicken broth
• 1 tbsp onion powder
• 1 tbsp garlic powder
• 1/4-1/2 tsp cayenne (if you like things a bit spicy, go for the full 1/2 tsp)
• 3/4 tsp salt
• a pinch of black pepper
• 1 1/2 - 2 lbs cooked, shredded pork

Preparation

Step 1

In a medium pan, melt butter. Whisk in flour and cook 1 minute over medium heat.
Whisk in1 cup of milk and cook until thickened. Whisk in remaining milk, and cook until thickened. Add chicken broth and cook until thickened.
Stir in onion powder through black pepper, and cook 1-2 minutes so flavours can mingle a little while.
Stir in cooked pork and heat through.
This is awesome served over mashed potatoes, but would be great with rice as well!