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Ingredients
- 1 * 1 egg
- 2 * 2 tablespoons flour
- 1/2 * 1/2 teaspoon salt
- 1/2 * 1/2 teaspoon pepper
- 1 * 1 tablespoon grated onion
- 3 * 3 cups drained grated raw potatoes
Preparation
Step 1
1.Beat egg; add flour, salt, pepper, and onion.
2.Stir lightly into potatoes.
3.Drop mixture by spoonfuls onto a hot skillet.
4.Brown cakes on both sides. Serve immediately.
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