Savory Seasoned Onions

By Tbird

Delicious side dish to serve with steak.

Ingredients

• 2 large vidalia onions
• 2 TBS steak sauce
• 2 TBS Worcestershire sauce
• 2 TBS butter, melted
• Dash hot pepper sauce
• 2 tsps grated Parmesan cheese
• 1/2 tsp garlic salt

Preparation

Step 1

Cut onions in half horizontally; place cut side up in a 1 1/2 quart round casserole. Combine steak sauce, Worcestershire sauce, butter and hot pepper sauce; drizzle evenly over onions. Sprinkle onions with cheese and garlic salt. Place dish in oven and cook at 350 degrees for 30 minutes.

For a pleasing carmelized variation, top each onion with 1 tsp brown sugar when onions are tender. Continue baking for 5-10 minutes until sugar is melted.