Beef Taco Skillet

By barbyrabaker

Fast, simple one dish entree.

Ingredients

• 1 1 1 lb. ground beef
• 1 1 1 can tomato soup
• 1/2 1/2 1/2 cup picante sauce
• 1/2 1/2 1/2 cup water
• 6 6 1" flour tortillas (6")cut into 1" pieces
• 1/2 1/2 1/2 cup shredded Cheddar cheese

Preparation

Step 1

1. Cook beef in skillet until well browned, stirring often to separate meat. Pour off fat.
2. Stir in soup, picante sauce, water and tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes. Stir. Top with cheese.