0/5
(0 Votes)
Ingredients
- 6 English Muffins
- 1 can crab meat (smashed)
- 1 stick soft butter
- 1 small jar kraft cheez whiz
- 1 tsp. garlic powder
- 2 tbls. mayo
Preparation
Step 1
Combine above ingredients. Spread on 6 english muffins split with knife (12 halves). Put halves spread with mixture on cookie sheets and put tray in freezer until hard. (about 1 hour)
Cut eavh muffin into 8 pieces and put in plastic bags and freeze until ready to serve.
To serve: put as many as needed on cookie sheet and broil until vheese bubbles (makes about 96 canapes)
You'll also love
-
How to Make Pizza Sauce with San... 0/5 (0 Votes) -
Baked Potato Casserole 0/5 (0 Votes)
You'll also love
-
Legal Sea foods light clam chowder 0/5 (0 Votes) -
Halibut with Lemon-Butter and... 0/5 (0 Votes)