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Ingredients
- 1 lb Shrimp
- 8 T Butter
- 3 Garlic cloves
- 1 T Parsley
- 3 T lemon Juice
- 1/2 C white wine
- S & P
Preparation
Step 1
Melt butter, add garlic and parsley, brown lightly. Add lemon juuice and wine. add shrimp
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