Angel Hair Pasta with Shellfish

By nlhartman

Ingredients

• 12 oz. angel hair pasta
• 3 T. olive oil
• 3-4 garlic cloves (minced)
• 4-5 roma tomatoes (diced)
• 1 C. imitation crab meat (shredded)
• 2 C. small pre-cooked shrimp
• 2 T. fresh basil
• 2 oz. Parmesan cheese
• Salt and pepper

Preparation

Step 1

Cook pasta according to package directions. Heat oil in a non-stick skillet. Add garlic and cook until fragrant. Add tomatoes and cook 3 minutes. Add shellfish and heat through. Add basil and toss with pasta. Salt and pepper to taste. Sprinkle servings with cheese.