Pumpkin Cake (or muffins)

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Moist, semi-dense, full of flavor and spices.
This can be made in a Bundt pan or as muffins.

  • 24

Ingredients

  • 4 eggs
  • 2 C. sugar
  • 2 tsp. baking powder
  • 2 tsp. baking soda
  • ½ tsp. salt
  • ½ tsp. cinnamon
  • 3 C. flour
  • 3 C. pumpkin (1 large can)
  • 1 C. chocolate chips
  • 1 C. chopped nuts

Preparation

Step 1

Combine ingredients in order listed.
Pour batter into either greased bundt pan or 24 muffins cups.
Bake at 350
1 hour 15 minutes for the cake
35 minutes for the muffins

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