Artichoke Dip

By pattiaroberts

Ingredients

• 1 can Artichokes (not marinated) chopped very fine
• 1 cup real mayonnaise
• 2 (8oz.) softened low fat cream cheese
• 1 cup Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon dill weed

Preparation

Step 1

Preheat oven at 350 degrees.
Mix all the ingredients very well with a whisk. Bake at 350 degrees for 20 to 30 minutes or until lightly browned on edges.