Artichoke Dip

Artichoke Dip

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    can Artichokes (not marinated) chopped very fine

  • 1

    cup real mayonnaise

  • 2

    (8oz.) softened low fat cream cheese

  • 1

    cup Parmesan cheese

  • 1

    teaspoon garlic powder

  • 1

    teaspoon dill weed

Directions

Preheat oven at 350 degrees. Mix all the ingredients very well with a whisk. Bake at 350 degrees for 20 to 30 minutes or until lightly browned on edges.


Nutrition

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