Garlic Parmesan Mashed Potatoes

By sadams1001

From Truluck's in Houston

Ingredients

• 1.5 lbs gold potatoes
• 1/2 stick butter (room temp, or melted with warmed cream)
• 1 cup cream (room temp or warmed)
• 1/4 tsp salt
• 3/4 tsp Cavender's Greek Seasoning
• 3/4 tsp minced garlic (we usually add more: 2-3 cloves)
• 1/4 tsp white pepper
• 1/2 cup Parmesan cheese
• 1/4 cup diced green onion

Preparation

Step 1

Peel & cube potatoes, boil until tender

Mix all ingredients with masher.

Note: This makes VERY creamy mashed potatoes. Recommend starting with half the cream, and add more to get consistency you prefer.