Tomato and Cheese Spread (Paula Deen)

By Boca

Ingredients

• 1 (10 oz) can of diced tomatoes with green chilies, drained
• 1 cup of mayo
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon garlic salt
• 2 (8oz) blocks of sharp cheddar cheese
• 3/4 cup chopped peacans
• 1 (4oz) jar of chopped pimiento, drained
• 1/3 cup of chopped scallions

Preparation

Step 1

In a large bowl, combine tomatoes, mayo, Worcestershire sauce and galic salt. Stir in cheese, pecans, pimiento, and scallions.

Serve with crackers or celery.

Also, makes a great sandwinch on toasted