Sistema Meatballs and Sausage

By lorik

Ingredients

• 1 lb sweet sausage cut into 1/2 inch pieces
• 1 lb frozen 1/2 oz meatballs
• 45 oz jar of pasta sauce
• 1/4 cup fresh basil
• 1/4 cup grated parmesan cheese

Preparation

Step 1

Place sausage in the steamer, cook 2 minutes. Stir and cook an additional 2 minutes. Add frozen meatballs and cook 2 minutes. Add the sauce and ½ the fresh basil and cook 3 minutes. Serve on rolls or over pasta and sprinkle with parmesan cheese and the remaining basil.