Parmesan Roasted Broccoli

By msklein

Cook This, Not That Yellow, pg. 300
100 calories

Ingredients

• 1 head broccoli, cut into florets, bottom part of the stem removed
• 1 Tbsp. olive oil
• Salt and black pepper to taste
• 1/4 cup grated Parmesan Cheese

Preparation

Step 1

Preheat oven to 450*. Toss broccoli with olive oil, salt, and pepper and spread out evenly on a baking sheet. Roast in the oven until the broccoli is tender and lightly browned, about 12 minutes. Remove from the oven, toss with the cheese, and serve.