Turkey and Black Bean Chili

By

Kraft South Beach recipe
Phases 1, 2, and 3

  • 8
  • 10 mins
  • 50 mins

Ingredients

  • 1 lb ground turkey breast
  • 1 can (28 oz.) tomatoes, undrained
  • 1 jar (16 oz) Taco Bell Home Originals Thick n' Chuncky Salsa
  • 2 cans (15 oz ea.) black beans, drained, rinsed
  • 1 pablano chili, chopped
  • 1 Tbsp. Chili powder

Preparation

Step 1

Cook turkey in large saucepan on medium-high heat until no longer pink, stirring frequently.

Add remaining ingredients; mix well. Bring to boil.

Reduced heat to low; simmer 20 minutes., stirring occasionally.

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