- 4
0/5
(0 Votes)
Ingredients
- 2 Green Zucchini, sliced
- 2 Yellow Zucchini, sliced
- 2 Garlic Cloves, minced
- 1 Tbsp. Olive Oil
- 1/2 C. Part Skim Mozzarella Shredded Cheese
- 2 Tbsp. Fresh Basil, chopped
- 2 Tbsp. Finely Grated Parmesan Cheese
Preparation
Step 1
Cook zucchini in hot oil in lg. skillet on med. heat 3 min, stirring occasionally. Add garlic; cook 3 min. or till zucchini is tender-crisp. Remove from heat; stir in mozzarella & basil. Sprinkle with parmesan. Serve.
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