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Ingredients
- 2 Cups Plain, low fat, unsweetened kefir
- 1 medium Peach, peeled, pitted and sliced into wedges
- 1 Cup Raspberries
- 1 tsp. Truvia
- 1/8 tsp. ground cinnamon
- 2 ice cubes
Preparation
Step 1
Mix in blender until smooth - two servings
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