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Ingredients
- 16 ounce can of pears
- 3 ounce lime jello
- 8 ounce cream cheese
- Cup of whipped cream
Preparation
Step 1
Heat one cup of the pear juice. Blend the pears and cream cheese in the blender. Dissolve the jello in hot pear juice; add slowly to blender.
Stir in a cup of whipped cream; cool until set.
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