0/5
(0 Votes)
Ingredients
- 2 tablespoons turkey fat or vegetable oil
- 1 tablespoon curry powder
- 1 medium onion, peeled and chopped
- 1 apple, peeled, cored, and chopped
- 3 cups diced cooked turkey meat
- 1/2 cup raisins
- 1 cup turkey broth, see recipe above
Preparation
Step 1
In a skillet, heat turkey fat or oil over medium heat. Add the curry powder and stir once. Add the onion and saute for 2 to 3 minutes. Add remaining ingredients and simmer uncovered for 20 minutes. Serve with bowls of yogurt, shredded coconut, cashews, a very fine chutney, and rice.
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