0/5
(0 Votes)
Ingredients
- 1/4 cup olive oil
- 1 tbsp. capers, chopped
- 1 tbsp. finely chopped chives
- 1 tbsp. Greek yogurt
- 1 tbsp. fresh lemon juice
- 1 tsp. sesame oil
- 1 tsp. roasted chili paste, (optional)
- 1 clove minced garlic
- 2 pinches ground turmeric
- 1 pinch chili powder
- 1 small head cauliflower, trimmed and separated into florets
Preparation
Step 1
.Preheat oven to 400˚. Whisk together olive oil and next 9 ingredients; set aside.
2. Arrange cauliflower on a lightly greased aluminum foil-lined baking sheet. Bake at
400F for 15 to 20 minutes or until golden, stirring once after 10 minutes. Transfer pan to
wire rack. Drizzle cauliflower with olive oil mixture; toss gently. Serve immediately.
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