Charlies Corn Pudding

By á-17858

Ingredients

• 1 can cream corn
• 1 can whole corn - drained
• 1 box jiffy mix
• 2 eggs
• 1 cup butter
• 1 cup sour cream

Preparation

Step 1

Mix altogether
Pour into 9 x 9 greased pan.
Bake 350 degrees - 45-60 minutes