Charlies Corn Pudding
By á-17858
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Ingredients
- 1 can cream corn
- 1 can whole corn - drained
- 1 box jiffy mix
- 2 eggs
- 1 cup butter
- 1 cup sour cream
Details
Preparation
Step 1
Mix altogether
Pour into 9 x 9 greased pan.
Bake 350 degrees - 45-60 minutes
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