Sherried Sweet Potato Whip

By á-5648

A Thanksgiving tradition for the Seperack family!

Ingredients

• 2-1lb. cans sweet potatos or Yams--mashed
• 2 Tbsp Dry Sherry
• 1/2 tsp salt
• 1/8 tsp Pepper
• 1/4 C. Sugar
• 1 Egg
• 1/4 C. Melted butter
• 1/4 C. Chopped Black Walnuts (Optional)
• Please omit the walnuts if you're making this for your cousin Jessica!

Preparation

Step 1

Drain yams and whip with beater. Add sherry, salt, pepper, sugar, egg and butter, and continue beating until fluffy. Fold in nuts. Turn into buttered 2-Qt. casserole. Bake-350F oven, 30 min.