Carrot Muffins

By VickiC223

Ingredients

• 2 C flour
• 1 t baking soda
• 1 t cinnamon
• 1/2 t salt
• 1/8 t ground cloves
• 1/2 C chopped walnuts
• 1 egg
• 1/2 C sugar
• 1/4 C veg. oil
• 1/2 t vanilla
• 1 C applesauce (unsweetened)
• 1 C grated carrots
• 1/4 C golden raisins
• Cream Cheese Spread
• 1 pkg cream cheese
• 1/4 C butter
• 1/2 t vanilla
• 1/2 C 10x

Preparation

Step 1

Heat oven to 375. Mix flour, soda, cinnamon, salt, cloves & nuts. Beat eggs & sugar in a bowl. Add oil, vanilla & applesauce.
Make well in center of flour mix. Add egg mix to well. Stir into flour mix til moist & batter comes together. Fold in carrots & raisins.
Bake @ 375 for 20 mins. Let cool. Serve warm w/ spread (mix spread ingred well)