Coconut Joys

By á-6416

Ingredients

• 1 1/2 c. flaked coconut
• 1 c. powdered sugar
• 1/4 c. butter, melted {I used less}
• 1 oz. milk chocolate, melted
• 2 Tbsp. chopped pecans

Preparation

Step 1

Mix the coconut, powdered sugar and melted butter. Roll into 1 in. balls. Use the end of a wooden spoon to make an indentation.. Fill with melted chocolate, sprinkle with nuts. Store in refrigerator. Bring to room temperature before serving.