Raspberry Balsamic Vinaigrette

By Joelene

Ingredients

• 2 cup frozen raspberries
• 1 cup olive oil
• 1/4 cup Balsamic vinegar
• 2 ea. lemons (zested and juiced)
• 1/4 cup honey
• 2 tbsp Dijon Mustard
• salt and pepper

Preparation

Step 1

place all the ingredients in a blender and blend until incorporated.
strain into a plastic food service container
adjust seasonings
label, date, and refrigerate