grilled green beans

By LuckyLori

Ingredients

• 8 oz green beans
• 1 tbsp lemon juice
• 1 tbsp extra virgin olive oil
• 1 tsp garlic powder
• 1/2 tsp kosher salt (optional)
• pepper to taste
• Parmesan cheese

Preparation

Step 1

1. Mix all ingredients except the Parmesan cheese in a large Ziploc bag. Let flavors marinate for 10 minutes or so.

2. Put on a grill over medium heat, turning frequently until crisp tender. About 10 minutes. (Use one of those special grill skillets or a cast iron skillet if you are worried about losing beans through the cracks.)

3. Remove beans from heat, sprinkle with Parmesan cheese. Easy!