Limeaade

Ingredients

  • Limes
  • water
  • sugar

Preparation

Step 1

Bring 1 cup water to a boil. Remove from heat and add 1 cup sugar. Stir until sugar has completely dissolved. In a large pitcher, combine 6 cups cold water and 1 cup freshly squeezed lime juice. Add the sugar-water mixture and stir well. Serve over ice, or cover and chill to serve later.

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