Spaghetti Squash

By á-321

Ingredients

• 1 spaghetti squash
• 1 pkg shredded cheddar
• Butter

Preparation

Step 1

1. Bake spaghetti squash at 325 degrees for 45 min to 1 hr, test with fork. Squash should puncture easily.
2. Cool enough to hold then cut in 1/2 and remove seeds.
3. Scrape out spaghetti and add shredded cheddar and butter
4. Serve Warm