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Ingredients
- 1 1/2 lbs. Ground Beef
- 1 Can Mushroom Soup
- 1 Can Chicken or Celery Soup
- 1/2 Pint Sour Cream
- 1 Pkg. Frozen Peas
- 3 Cups Cooked Noodles
- Shredded Cheese
Preparation
Step 1
Brown ground beef; drain. Stir all ingredients together and bake in a 9 x 13 inch baking dish at 350 degrees for 30 minutes. Add shredded cheese to top and bake an additional 15 minutes.
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