Fennel Slaw*

By Roger829

Ingredients

• 1 cup mayonnaise
• 1/2 cup sour cream
• 1/4 cup red wine vinegar
• 1/4 cup granulated sugar
• 1 teaspoon celery seeds
• 6 cups finely shredded green cabbage
• 1 cup finely shredded red cabbage
• 3/4 cup finely shredded carrot
• 2 cups shaved fennel
• 2 tablespoons fennel fonds
• kosher salt
• ground black pepper

Preparation

Step 1

Whisk the mayonnaise, sour cream, vinegar, sugar, and celery seeds together in a small bowl.
Season with salt and pepper.
Mix the cabbages, carrots. fennel, and fennel fonds in a large bowl.
Pour the dressing over the slaw and toss until completely blended.
Refrigerate until ready to use.