Pear-Prosciutto Panini

By luvyaz12

Calories 104; Fat 3g (sat 2g, mono 0g, poly 0g); Cholesterol 9mg; Protein 5g; Carbohydrate 14g; Sugars 4g; Fiber 1g; Iron 1mg; Sodium 278mg; Calcium 88mg

Ingredients

• Fig jam
• 12 slices crustless white bread
• Dijon mustard
• Manchego cheese
• Pear
• Prosciutto

Preparation

Step 1

Spread fig jam on 6 slices crustless white bread. Spread Dijon mustard on another 6 slices; top with slices of Manchego cheese, pear, and prosciutto. Assemble sandwiches; grill 1–2 minutes per side. Cut into quarters.