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Ingredients
- 8 large strawberries, halved
- 2 tablespoons white sugar
- 7 cups water, divided
- 1 cup white sugar
- 2 cups freshly squeezed lemon juice
Preparation
Step 1
1.Place strawberries in a blender; top with 2 tablespoons sugar. Pour 1 cup water over sugared strawberries. Blend until strawberry chunks transform into juice.
2.Combine strawberry juice, 6 cups water, 1 cup sugar, and lemon juice in a large pitcher; stir until blended. Chill before serving.
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